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台灣雪山烏龍茶蜂蜜蛋捲（六支）

台灣雪山烏龍茶蜂蜜蛋捲（六支）

1. 台灣雪山烏龍特選茶葉，經冠軍茶師烘焙，費時40小時烘焙，多道繁瑣工序製作而成用．
2. 再嚴選龍眼風味最濃郁時期的中段採收台灣龍眼蜂蜜．
3. 茶葉與蜂蜜融合入黃金比例配方，完美呈現多層次烏龍茶香．

NT$265
NT$245
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Description

蜂蜜烏龍茶蛋捲，採用海拔1900公尺新竹雪山山脈原始林茶園的烏龍茶，終年低溫雲霧繚繞，製成的烏龍茶果膠質濃厚，茶湯甘甜醇香，再經由冠軍烘茶師，費時40小時不眠不休的烘焙，多道繁瑣工序製作而成，咬下蛋捲的瞬間讓您置身於雲霧繚繞的茶園中，茶香四溢，滿口茶香回味無窮。

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